Caveat: 점심 물냉면을 먹었어요

I had 물냉면  for lunch. I was craving it, kind of. Cold super-thin noodle soup, with julienned cucumber and radish, sliced boiled egg, mustard, sesame seeds, and ice-cubes floating around. Such an interesting dish. Very good in combination with the first “hot” day of spring — not really that hot, but I broke a sweat walking jacketless to work, and there was a haze in the air, along with lots of pollen.

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